Best Ever Blueberry Cobbler

Best Ever Blueberry Cobbler - allrecipes.com

• 3 cups fresh blueberries (frozen also works)
• 3 tbs white sugar
• 1/3 cup orange juice
• 2/3 cup flour
• 1/4 tsp baking powder
• 1 pinch of salt
• 1/2 cup butter, softened
• 1/2 cup white sugar
• 1 egg
• 1/2 tsp vanilla extract

Prehart oven to 375. In an 8 inch square baking dish, mix blueberries, 3 tbs sugar and orange juice. Set aside. In a small bowl, throughly mix flour, baking powder, and salt. Set aside. In a medium mixing bowl, cream together butter and 1/2 cup sugar until fluffy and light in color. Beat in egg and vanilla extract. Gradually add flour mixture, stirring just until ingredients are combined. Drop batter by rounded spoonfuls over blueberry mixture. Try to cover as much of filling as possible. Bake for 35 to 40 minutes, until topping is golden brown and filling is bubbling. Serve with whipped cream or vanilla ice cream, if desired. This recipe works great with other cobbler fruit and is an excellent light dessert that isn't too sweet. If you need a 9 x 13 to serve a crowd, just double this recipe. Enjoy!